Care Instructions Care Instructions

Care Instructions

By Debbie Aitatus

Care Instructions Care Instructions

Cakes

Our cake tastes best at just below room temperature. If you are serving the cake on the day that you pick it up from the cake studio, you can choose to refrigerate it or keep it out of direct sunlight in a cool area. If you choose to refrigerate your cake, please take it out 1 hour before serving to ensure soft cake and creamy buttercream. 

ūüí°Store left over cake longer then 5 days by cutting¬†the cake in slices, individually wrap every slice in cellophane, for up to one month in the freezer. Thaw fully to room temperature before enjoying.

Cupcakes and Cake Slices 

We advise to keep your cupcakes and cake slices at room temperature. Do not refrigerate them as this will dry out the cake. Every cupcakes gets baked by order, and we recommend that you enjoy them on the day that you get them. If you want to store them, to preserve freshness, plastic wrap the bakery box or transfer to an airtight container for up to 5 days.

Cookies

Enjoy chilled or at room temperature. Cookies keep well for up to 5 days after purchase if properly cared for. To preserve freshness, plastic wrap the bakery box or transfer to an airtight container.

Macarons

Macarons taste their best at room temperature or slightly chilled. Macarons will keep well for up to 4 days after purchase. To preserve freshness, plastic wrap the bakery box or transfer to an airtight container. Take them out of the refrigerator about 30 minutes before serving to enjoy them at room temperature.

Cake Pops and Party Bars

Please keep these items in an air-tight container, in the fridge or out of direct sunlight. These will keep well for up to 1-2 weeks.

Meringue Kisses

Please keep these items in an air-tight container, out of direct sunlight. Do not refrigerate them as this will make the kisses go soft. These will keep well for up to 1-2 weeks.

Allergies

We openly handle several allergens in our cake studio, including dairy, tree nuts, eggs, wheat and others. While we do our best to keep ingredients separate, we cannot guarantee that any of our baked goods are allergen free as we use shared equipment to store, prepare and serve them.

 

ūüﳬ†Blinck¬†Fotografie & Visagie

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